Gluten-free diets have exploded in popularity in recent years, but many have questioned whether this new food trend is actually medically helpful for those without a diagnosed celiac disease. A new study released by the American Heart Foundation points to a possible relationship between low-gluten diets and a higher risk of Type 2 diabetes.
.. Continue Reading Low-gluten diets linked to increased risk of diabetesCategory: Medical
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from New Atlas http://ift.tt/2nkGxdz
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