Plain white rice is pretty nutritionally empty, so if you want something a little healthier, it's probably worth sticking to other varieties like black or red rice. But there may soon be another option after Chinese scientists genetically engineered purple rice that is rich in antioxidants and may reduce the risk of cancer and heart disease.
.. Continue Reading Chinese scientists genetically engineer purple rice rich in antioxidantsCategory: Biology
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from New Atlas http://ift.tt/2sjW4kO
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