A new restaurant is aimed at showing that good food need not be bad for the environment. The Perennial, in San Francisco, uses sustainable produce, practices and design. It has its own aquaponic greenhouse, sources responsibly-reared meat and has recycled furnishings.
.. Continue Reading New San Francisco restaurant serves up sustainabilityCategory: Environment
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from Gizmag Emerging Technology Magazine http://ift.tt/1Pe3fuE
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