There is no question that our food-consumption habits (or lack of) generate enormous amounts of waste, but a new study from the University of Edinburgh is laying claim to exactly how much. The researchers estimate that around one fifth of the food made available to us is lost, either by ending up in the trash or by us chowing down on food we simply don't need to eat.
.. Continue Reading We are wasting almost a fifth of our food, study findsCategory: Environment
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from New Atlas http://ift.tt/2l0QUSl
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