Seaweed is widely considered to be a health food. Bacon, on the other hand ... well, bacon isn't. There may yet be hope for pork belly lovers around the world, however. Scientists at Oregon State University (OSU) have patented a lab-bred strain of dulce seaweed, that they claim has "a strong bacon flavor" when fried.
.. Continue Reading New strain of seaweed tastes like baconSection: Science
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from Gizmag Emerging Technology Magazine http://ift.tt/1MdO7Ac
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