Tuesday, 14 February 2017

Eat less ... and live longer?

New research suggests that cutting calories is connected to increased longevity

New research suggests that cutting calories could do more than just slim our waistlines, it might also be a newfound fountain of youth. A study by a team at Brigham Young University finds that eating less can actually slow down the process of aging at a cellular level.

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Category: Health & Wellbeing

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from New Atlas http://ift.tt/2lHkeSr

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