Tuesday 22 August 2017

Clay-nanotube film keeps foods fresher for longer

Tomatoes after six days, wrapped in conventional plastic wrap on the left, and those wrapped in ...

Run-of-the-mill plastic cling wrap sure is better than nothing when it comes to keeping food fresh, but that doesn't mean there isn't room for improvement. Scientists have now developed a new material promised to offer greater protection, by incorporating nanoscale clay tubes that apply the brakes to bacteria growth and over-ripening.

.. Continue Reading Clay-nanotube film keeps foods fresher for longer

Category: Science

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from New Atlas http://ift.tt/2vVVABq

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