There's good fat, and there's bad fat – although we mostly only hear about the latter. Finding ways to decrease levels of bad (white) fat and increase good (brown) fat could help us lose weight and avoid obesity-related illness, and now researchers at Columbia Engineering have developed a transplant method, where white fat is removed from the body, cultivated in a lab for a few weeks, then reinserted into the body as brown fat.
.. Continue Reading Getting a "fat transplant" turns the bad fat goodCategory: Medical
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from New Atlas https://ift.tt/2M9rEr3
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